Variety rectangular large fruits. Very sweet flavor and many culinary applications. The sows will make from January to May and reap from 5 or 6 months.
Giant winter spinaca-eco
Variety of large and fleshy leaves very productive. Suitable for all the time and especially in Spring and Summer. The sows will make from October to February, and reap from 2 or 3 months.
- 4g seeds bag.
- For the production of these seeds is not any chemical is used and not used in conservation, in addition to fallow periods to ensure there are no traces of chemical residues in the seeds, thus obtaining a 100% organic and environmentally friendly.
- They have a high efficiency, environmentally friendly and are a healthy alternative to traditional seeds.
- Época de Siembra
- Época de Floración
Todo el año
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Rustic variety of high quality and average precocity. 18cm long pods, green and red spots. Good preservation once collected. The sows will make from February to October, and reap 60 days.
Variety of 50cm in height, used for tea and as a medicinal plant as disgestivo, antiseptic, stimulating and refreshing. The sows will make in the spring, and reap from June to September.
Very disease resistant variety. With 16-17cm pods and white seeds. Recommended for freco market. The sows will make from February to November, and reap at 2 or 3 months.