Variety rectangular large fruits. Very sweet flavor and many culinary applications. The sows will make from January to May and reap from 5 or 6 months.
Jewish buenos aires red-eco
Rustic variety of high quality and average precocity. 18cm long pods, green and red spots. Good preservation once collected. The sows will make from February to October, and reap 60 days.
- 15g seeds bag.
- For the production of these seeds is not any chemical is used and not used in conservation, in addition to fallow periods to ensure there are no traces of chemical residues in the seeds, thus obtaining a 100% organic and environmentally friendly.
- They have a high efficiency, environmentally friendly and are a healthy alternative to traditional seeds.
- Época de Siembra
- Época de Floración
Todo el año
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Rustic, vigorous and highly adapted, in addition to average earliness variety. Pod flat 20-22cm long, with white seeds and staggered production. The sows will make from February to October, and reap at 3 months.
Very hardy variety, oval, curly leaves and large bearing. The sows will make in May-August, and reap from 5 or 6 months.
Variety with 16-17cm long pods. With white seeds, and suitable for fresh markets. Very resistant to diseases. The sows will make from February to November, and reap from 2 to 3 months.