Very hardy variety, oval, curly leaves and large bearing. The sows will make in May-August, and reap from 5 or 6 months.
Variety of 40-50cm in height, their stems are repeatedly played back. It is recommended to dry the leaves in a ventilated luga and keep them in suspended bunches. It is used for infusions. The sows will make from March to May and from July reap.
- 0.19g seeds bag.
- For the production of these seeds is not any chemical is used and not used in conservation, in addition to fallow periods to ensure there are no traces of chemical residues in the seeds, thus obtaining a 100% organic and environmentally friendly.
- They have a high efficiency, environmentally friendly and are a healthy alternative to traditional seeds.
- Época de Siembra
Todo el año
- Época de Floración
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Variety of 55cm tall, vigorous, productive, very rustic and medium-early cycle. Produce 18cm cylindrical pods. Resistant to Bean Common Mosaic. The sows will make from February to October, and reap from 2 months.
High yielding variety with pink fruits, round and about 500g in weight. Excellent flavor. The sows will make from December to March, and reap from 4 or 5 months.
Variety of uniform dark red color. Highly prized for its exquisite taste and great vitamin content. The sows will make from January to April, and reap from 2 to 4 months.