Plant with buds of medium size, sweet and tasty flavor. Dark green color. Food rich in fiber, vitamins, minerals and water. The sows will make from January to April and also from August to November and reap from 2 to 4 months.
Purple artichoke romagna
Plant purple and green. It has thick leaves and big heart, plus reach 120cm in height. It is a beneficial food for our health as it helps us to keep the line because it only contains 45 calories, plus give us minerals like calcium, potassium, sodium, etc, and vitamins A and B6. The sows must be performed between March and June. And your harvest will be from December to March the following year.
- 2g seeds bag.
- Offers the best performance during the first 3 or 4 years. Every year after winter turns to spring from the buried roots.
- Germination of 12-15 days at a soil temperature of 15 °.
- The form of cultivation is in seedlings and transplanting the plant when we have reached a height of 10cm.
- Properties: It gives us lots of minerals and vitamins such as vitamin A, vitamin B6, iron, phosphorus, carbohydrates, proteins, carbohydrates, etc. Besides only contain about 45 calories.
- Época de Siembra
Todo el año
- Época de Floración
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Variety of darker and narrower than the Nantes variety tone. Food rich in vitamins, fiber, sugar and antioxidant. The sows will make all year and reap from 3 or 4 months.
Suitable plant to harvest during the seasons of Spring, Fall and Winter. Much appreciated for the market .. food with high water content, carbohydrates and fiber, but also contains vitamin C. Planting the whole year and we will reap from 4 to 5 weeks.
Fruits of good size, excellent for export. Compact, white flesh and a very good sweet flavor. Food rich in water, minerals and vitamins and low in calories. The sows will make from February to June and reap from 3 months.