Large production plant and French origin. Food rich in water, minerals and vitamins and low in calories. The sows will make from February to June and reap from 3 months.
Golden self blanching celery 2
Variety of celery golden color, with long, tender and tasty stems. Only gives us 17 calories, because it is composed primarily of water, and contain vitamins and minerals, and have a diuretic function. The sows must make between frebrero and June. And reap from 7 or 8 months.
- 3g seeds bag.
- Ground which can be found throughout the year, although the best specimens will find them in autumn and winter.
- Germination of 12-15 days with a soil temperature of 14 °.
- Method of seed culture, however when transplanted we reach a height of 10cm in a 40x30 area.
- Properties: Compound 90% water, gives us lots of vitamins (C, A, E, etc), minerals like potassium, calcium, sulfur, zinc, etc. It also has a diuretic function.
- Época de Siembra
Todo el año
- Época de Floración
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Very suitable for transportation, resistant to yellowing and arrow-shaped leaves dark green plant. Food beneficial to health because it contains vitamins, minerals, fiber, protein and carbohydrates. The sows will make August to February and reap from 3 months.
Plant fruits of 150-200g fresh and very tasty flavor. Food rich in vitamins, minerals, bioflavonoids and antioxidants. The sows will make during February to May and reap from 4 or 5 months.
Hardy plant with dark skin and white flesh. Food rich in vitamin C and potassium. With digestive, diuretic and aphrodisiac properties. The sows will make during March to May and reap from 8 or 9 months.