Prized by gourmets fruits, because its flavor reminds the chestnut puree. Meat with great taste. Healthy food contain lots of vitamins, minerals, water and fiber. The sows will make from March to May and reap from 4-5 months.
Brunswick cabbage (valencia)
Ideal for cold climates floor, very bulky and compact cabbages. And beneficial food containing vitamins, minerals, fiber, and carbohydrates. The sows will make of Mayor Julio and reap from the 5-6 months.
- 10g seeds bag.
- Highly resistant to frost and many plants, we can find cabbage cabbage, cabbage Milan, Lombardy cabbage, etc.
- Germination of 6-10 days with a soil temperature of 6 °.
- Form of crop seedlings and transplanted when the plants are 3-4 leaves frame 50x80cm.
- Properties: 92% water contains fiber, vitamins A, C, E and B, minerals such as sulfur, calcium, sodium, potassium, phosphorus, and carbohydrates.
- Época de Siembra
Todo el año
- Época de Floración
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Plant with golden fruit yellow, mid size with smooth skin. Food rich in water, minerals and vitamins and low in calories. The sows will make from February to June and reap from 3 months.
Fruits of 15-20cm and white meat. Very productive variety, excellent flavor. Food rich in fiber and vitamin A consumption with skin. The sows will make from February to June and reap from 2.5 months.
Fruit shaped pepper 100g approximately prized for its delicate flavor. Food rich in vitamins, minerals, bioflavonoids and antioxidants. The sows will make during February to May and reap from 4 or 5 months.