Plant fruit 200 to 250g, with uniform size, solid and round. Great production. Food rich in vitamins, minerals, bioflavonoids and antioxidants. The sows will make during December to February and reap from 5 or 6 months.
Vegetable seeds green chilli pepper
Plant 65 to 70cm tall, with small leaves. Long fruits with soft spiciness. High caloric food rich in vitamins, minerals, fiber and water and almost no fat. The sows will make from January to May and reap from 5 or 6 months.
- 2g seeds bag.
- Fruits with different shapes (square, round, conical, battleships, etc), with many colors, red, yellow, green, lilac, white and sweet and spicy flavors.
- Germination 15-20 days with a soil temperature of 16 °.
- Form of crop seedlings and transplanting when they have 3 or 4 leaves.
- Properties: Great calories, water and fiber but almost no fat, also contains vitamin A, B1, B2, B3, B6 and E, minerals such as phosphorus, magnesium, potassium and calcium.
- Época de Siembra
Todo el año
- Época de Floración
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Long narrow fruits of sweet flesh and thin skin. Its main use is as fried peppers. High caloric food rich in vitamins, minerals, fiber and water and almost no fat. The sows will make from January to May and reap from 5 or 6 months.
It is a very productive plant with a large white main rib. It is ideal for cultivation in summer. It is also resistant to climb flower. It is a beneficial food for our health as it helps us preserve the line and gives us vitamins and minerals.
Plant fruits of 150-200g fresh and very tasty flavor. Food rich in vitamins, minerals, bioflavonoids and antioxidants. The sows will make during February to May and reap from 4 or 5 months.