Plant fruits of 150-200g fresh and very tasty flavor. Food rich in vitamins, minerals, bioflavonoids and antioxidants. The sows will make during February to May and reap from 4 or 5 months.
Red heart 2 carrot chantenay
Large variety of rounded cone-shaped root, very sweet and great taste. Food rich in vitamins, fiber, sugar and antioxidant. The sows will make all year and reap from 3 or 4 months.
Horticultural seeds sowing and harvesting are throughout the year
- Biennial plant with leaves in spring and summer, while the edible root orange or white color develops.
- Germination 12-15 days with a soil temperature of 8 °.
- Form of culture directly in lines or broadcast, rinse the plants every 10cm.
- Properties: Rich in vitamin A, B and C, high in fiber, sugar, and is also an antioxidant.INMEDIATE SHIPPING
- Época de Siembra
- Todo el año
- Época de Floración
- Todo el año
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Plant with cylindrical pods green straight, 18cm in length that does not produce threads. Food rich in fiber, carbohydrates, vitamins, minerals, lipids and few calories. The sows will make from February to November and reap from 2 or 3 months.
Frost-resistant plant. Fleshy, white and spineless leaves. Very healthy food because it provides us with vitamins, minerals, fiber and very few calories. The sows will make April to June and reap from 6 months.
Plant 65 to 70cm tall, with small leaves. Long fruits with soft spiciness. High caloric food rich in vitamins, minerals, fiber and water and almost no fat. The sows will make from January to May and reap from 5 or 6 months.