Turnip tops from santiago

 Plant frizzy and trimmed dark red leaves. No form compact buds. Used to decorate dishes. Food rich in fiber, vitamins, minerals and water. The sows will make of December to April and reap from 2 to 4 months.

 Much appreciated in cooking for its soft and delicious taste. Shelf life of two months. Healthy food contain lots of vitamins, minerals, water and fiber. The sows will make from March to May and reap from 4-5 months.

 Plant bulbs with white and small, with very thin neck and leaves. Food beneficial because it contains antioxidants, vitamins and minerals. The sows will make from November to February and reap from 5 months.

Orange pepper very spicy. High caloric food rich in vitamins, minerals, fiber and water and almost no fat. The sows will make from January to May and reap from 5 or 6 months.