Fruits of medium-large size dark green and white spikes. From longitd 20-23cm. Mildew and powdery mildew tolerant. Food rich in fiber and vitamin A consumption with skin. The sows will make from February to June and reap from 2.5 months.
Yellow beet vauriac
Plant high performance, orange-yellow and white flesh. Easy uproot and ideal for direct grazing. Very nutritious food. The sows will make from March to May and reap from 4 or 5 months.
- 100g box.
- Annual plant, of which the roots, leaves and stems is used. They are very nutritious and suitable for growing in small plots. If you have a good mechanized system can be grown throughout the year.
- Properties: Very nutritious
- Época de Siembra
Todo el año
- Época de Floración
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Very productive plant with fruits of 30.40g, dark red, with great taste and cocktail type. Food rich in vitamins, minerals, bioflavonoids and antioxidants. The sows will carry out during January to May and reap from 5 months.
Ground round, light purple with a sweet flavor and preservation. Food beneficial because it contains antioxidants, vitamins and minerals. The sows will make from September to February and reap from 5 months.
Frost-resistant plant. Fleshy, white and spineless leaves. Very healthy food because it provides us with vitamins, minerals, fiber and very few calories. The sows will make April to June and reap from 6 months.