Giant gardener escarole sel. delta
Very large plant with broad, rounded leaves. We suggest harvest in winter. Food beneficial to health because it contains vitamins, minerals, fiber, protein and carbohydrates. The sows will make from February to July and reap from the 2-5 months.
- 10g seeds bag.
- Cultivated especially for its bitter taste and use in salads. We can find varieties with curly leaves and whole leaves.
- Germination of 6-8 days with a soil temperature of 15 °.
- How to crop seedlings or directly, and then transplanting 40x25cm frame.
- Properties: Contains fiber, 94% water so it does not contain few calories, vitamins A, C, B1 and B2, minerals like calcium, potassium, sodium, iron, protein and carbohydrates.
- Época de Siembra
- Época de Floración