Plant with cylindrical pods, seeds and no mark without wires. With black seeds. Food rich in fiber, carbohydrates, vitamins, minerals, lipids and few calories. The sows will make from February to October and reap from 3 or 4 months.
Batavia yellow lettuce crispilla
Plant with broad leaves yellowish and crisp and curly texture. Food rich in fiber, vitamins, minerals and water. The sows will make Summer to Autumn and reap from 2 to 4 months.
- 7g seeds bag.
- Annual plant from which the leaves are harvested. With variety of leaf shapes, colors and textures.
- Germination of 6-8 days with a soil temperature of 6 °.
- Form of crop seed until the plants have 8cm, then transplanted into a 30x40cm frame.
- Properties: High in fiber and water. It contains vitamin A, vitamin C, minerals like calcium, copper, iron and potassium, and antioxidants.
- Época de Siembra
- Época de Floración
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Large pods, broad and flattened with 6-9 grains and wireless if collected tender. Rich in fiber, minerals, sugars, proteins and carbohydrates. The sows will make September to March and reap from 4 or 5 months.
Plant fruit 100 to 180g black purple, with excellent aroma and flavor, originating in the Aztec culture. Food rich in vitamins, minerals, bioflavonoids and antioxidants. The sows will carry out during January to May and reap from 5 months.
Suitable plant to harvest during the seasons of Spring, Fall and Winter. Much appreciated for the market .. food with high water content, carbohydrates and fiber, but also contains vitamin C. Planting the whole year and we will reap from 4 to 5 weeks.