Shaped pods with 2 or 3 seeds. Small grain of gray. High quality and smooth taste. No need to soak. Food rich in vitamins, minerals, fiber and protein. The sows will make from October to March and reap from 4 or 5 months.
- 250g seeds bag.
- Plant tolerate light frosts, with a height of 40-50cm, hardy and easy to grow.
- Germination 10 days with a soil temperature of 15 °.
- Form of direct culture or jet at a depth of 2 to 3cm, and clarifying a framework 20x5cm.
- Properties: High in vitamin B9, B5 and B6, but also contains vitamin K, minerals such as phosphorus, magnesium, potassium, iron, fiber and protein.